Ingrid Young

Ingrid graduated from Cal State University Long Beach with a Bachelor of Science Degree in Dietetics and Food Administration.  

Ingrid started her career in the Food Industry over 20 years ago in R&D and Product Development for Wienerschnitzel, Denny's and Hunt Wesson. it was at Hunt Wesson where her passion for Food Styling began as her job required her to do the Food Styling for Print, Advertising, Live Action and Media Tours for all of her product lines. After starting a family, Ingrid left the corporate world and continued Consulting and Food Styling and never looked back.

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Clients include: IHOP, Taco Bell, BJ's Brewhouse, Farmer John, Smith Field, Del Taco, Rubios, Dennys,  McDonalds, Carnation,Sam's Club,Am/Pm, Farmer Boys, Soup Plantation, Albertson's, Thrifty Ice Cream,Beach Body, Juice It Up,Weinerschnitzel,Rayberns Philly Cheesesteak, Marine Harvest, Da Vita, Jenny Craig,